Uncle Chris Dunkelweizen

All Grain Recipe

Submitted By: MonkeyBrew (Shared)
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Brewer: PD
Batch Size: 11.00 galStyle: Style ( )
Boil Size: 11.94 galStyle Guide:
Color: 15.1 SRMEquipment: My Equipment
Bitterness: 18.6 IBUsBoil Time: 60 min
Est OG: 1.052 (12.8° P)Mash Profile: My Mash
Est FG: 1.014 SG (3.6° P)Fermentation: My Aging Profile
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 0.00 oz Munich Malt II (8.0 SRM) Grain 1
10 lbs 0.00 oz Wheat Malt (2.0 SRM) Grain 2
1 lbs 2.08 oz Crystal 110L (110.0 SRM) Grain 3
3.00 oz CARAFAￂﾮ III (525.0 SRM) Grain 4
2.00 oz Hallertau [4.5%] - Boil 60 min Hops 5
1.00 oz Tettnanger [3.2%] - Boil 15 min Hops 6
1.0 pkgs German Wheat (Wyeast #) Yeast 7

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