1835 Truman XXXK

All Grain Recipe

Submitted By: patto1ro (Shared)
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Batch Size: 6.00 galStyle: English Barleywine (19B)
Boil Size: 8.97 galStyle Guide: BJCP 2008
Color: 7.5 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 111.6 IBUsBoil Time: 90 min
Est OG: 1.105 (25.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.022 SG (5.6° P)Fermentation: Ale, Two Stage
ABV: 11.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
24 lbs 8.00 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 1
6.00 oz Goldings, East Kent [5.0%] - Boil 90 min Hops 2
6.00 oz Goldings, East Kent [5.0%] - Boil 30 min Hops 3

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