Ingredients
Amount |
Name |
Type |
# |
8 lbs 13.10 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
2 lbs 3.27 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Carared (20.0 SRM) |
Grain |
4 |
10.58 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
5 |
1.06 oz |
Amarillo Gold [8.5%] - Boil 75 min |
Hops |
6 |
0.71 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
7 |
0.40 tsp |
Irish Moss (Boil 10 min) |
Misc |
8 |
0.71 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
9 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
10 |
0.71 oz |
Cascade [5.5%] - Dry Hop 7 days |
Hops |
11 |