089 - Curious Blonde

All Grain Recipe

Submitted By: mdma (Shared)
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Brewer: Mat
Batch Size: 11.83 galStyle: Blonde Ale ( 6B)
Boil Size: 14.00 galStyle Guide: BJCP 2008
Color: 3.8 SRMEquipment: Electric Brewery
Bitterness: 23.2 IBUsBoil Time: 90 min
Est OG: 1.047 (11.7° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.010 SG (2.6° P)Fermentation: My Aging Profile
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 5.79 oz Pilsner (2 Row) UK (1.0 SRM) Grain 1
2 lbs 12.09 oz Vienna Malt (3.5 SRM) Grain 2
2 lbs 3.27 oz Rice, Flaked (1.0 SRM) Grain 3
1 lbs 5.16 oz Carafoam/Carapils (2.0 SRM) Grain 4
8.82 oz Honey Malt (25.0 SRM) Grain 5
5.29 oz Biscuit Malt (25.4 SRM) Grain 6
0.67 oz Hallertauer Mittelfrueh (CopperKettle) [4.0%] - First Wort Hops 7
0.71 oz Tradition [7.2%] - Boil 60 min Hops 8
1.06 oz Hallertauer Hersbrucker [5.2%] - Boil 20 min Hops 9
1.06 oz Hallertauer Hersbrucker [5.2%] - Steep 30 min Hops 10
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11

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