Ingredients
Amount |
Name |
Type |
# |
7 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
1 lbs 8.00 oz |
Wheat - Red Malt (Briess) (2.3 SRM) |
Grain |
2 |
8.00 oz |
Aromatic Malt (26.0 SRM) |
Grain |
3 |
1 lbs |
Simplicity Blonde Belgian Candi Syup (1.0 SRM) |
Sugar |
4 |
0.40 oz |
Magnum [13.9%] - Boil 60 min |
Hops |
5 |
0.50 oz |
Strisslespalt [5.6%] - Boil 20 min |
Hops |
6 |
1.00 oz |
Strisslespalt [5.6%] - Boil 5 min |
Hops |
7 |
0.25 oz |
Orange Peel, Bitter (Boil 5 min) |
Misc |
8 |
0.25 oz |
Orange Peel, Sweet (Boil 5 min) |
Misc |
9 |
1.0 pkgs |
Belgian Bastogne (White labs #WLP510) |
Yeast |
10 |
"Witty Blonde"
by DVMKurmesA nice hybrid between a wit and a blonde, with a fairly clean Belgian yeast.
10 Gallons brewed at Mother Road Brewing in Flagstaff AZ. sold out in 3 hours at their taproom. A good summer beer.