Housewarming Pale Ale 25l

Brewer: Benign Brewing (Blafa)
Batch Size: 6.60 gal	Style: American Pale Ale (10A)
Boil Size: 7.37 gal	Style Guide: BJCP 2008
Color: 4.6 SRM	Equipment: Stainless Pot (100l) - All Grain
Bitterness: 40.1 IBUs	Boil Time: 60 min
Est OG: 1.047 (11.6° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.007 SG (1.8° P)	Fermentation: Ale, Single Stage
ABV: 5.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
8 lbs 13.10 oz	Pilsner (2 Row) Bel (2.0 SRM)	Grain	1
1 lbs 12.22 oz	Munich Malt (9.0 SRM)	Grain	2
0.35 oz	Amarillo Gold [8.5%] - First Wort	Hops	3
0.35 oz	Chinook [13.0%] - First Wort	Hops	4
0.35 oz	Citra [12.0%] - First Wort	Hops	5
10.58 oz	Sugar, Table (Sucrose) (1.0 SRM)	Sugar	6
0.33 tsp	Irish Moss (Boil 10 min)	Misc	7
0.35 oz	Amarillo Gold [8.5%] - Steep 0 min	Hops	8
0.35 oz	Amarillo Gold [8.5%] - Steep 2 min	Hops	9
0.35 oz	Amarillo Gold [8.5%] - Steep 1 min	Hops	10
0.35 oz	Amarillo Gold [8.5%] - Steep 10 min	Hops	11
0.35 oz	Chinook [13.0%] - Steep 2 min	Hops	12
0.35 oz	Chinook [13.0%] - Steep 10 min	Hops	13
0.35 oz	Chinook [13.0%] - Steep 1 min	Hops	14
0.35 oz	Chinook [13.0%] - Steep 0 min	Hops	15
0.35 oz	Citra [12.0%] - Steep 0 min	Hops	16
0.35 oz	Citra [12.0%] - Steep 1 min	Hops	17
0.35 oz	Citra [12.0%] - Steep 10 min	Hops	18
0.35 oz	Citra [12.0%] - Steep 2 min	Hops	19
1.0 pkgs	California Ale (White Labs #WLP001)	Yeast	20
0.71 oz	Amarillo Gold [8.5%] - Dry Hop 2 days	Hops	21
0.71 oz	Amarillo Gold [8.5%] - Dry Hop 2 days	Hops	22
0.71 oz	Chinook [13.0%] - Dry Hop 2 days	Hops	23
0.71 oz	Chinook [13.0%] - Dry Hop 2 days	Hops	24
0.71 oz	Citra [12.0%] - Dry Hop 2 days	Hops	25
0.71 oz	Citra [12.0%] - Dry Hop 2 days	Hops	26

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