Ingredients
Amount |
Name |
Type |
# |
12 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Munich Malt - 20L (20.0 SRM) |
Grain |
2 |
1 lbs |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
3 |
1 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
4 |
8.00 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
5 |
1.00 oz |
Warrior [15.0%] - Boil 60 min |
Hops |
6 |
0.50 oz |
Simcoe [13.0%] - Boil 45 min |
Hops |
7 |
1.00 oz |
Centennial [10.0%] - Boil 30 min |
Hops |
8 |
0.50 oz |
Centennial [10.0%] - Boil 15 min |
Hops |
9 |
0.50 oz |
Citra [12.0%] - Boil 15 min |
Hops |
10 |
0.50 oz |
Centennial [10.0%] - Boil 0 min |
Hops |
11 |
0.50 oz |
Citra [12.0%] - Boil 0 min |
Hops |
12 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |