Ingredients
Amount |
Name |
Type |
# |
17 lbs 10.19 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
8 lbs 13.10 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
2 |
6 lbs 9.82 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
3 |
4 lbs 6.55 oz |
Pilsner (2 Row) UK (1.0 SRM) |
Grain |
4 |
1.76 oz |
Galaxy [12.0%] - Boil 40 min |
Hops |
5 |
1.76 oz |
Nelson Sauvin [12.0%] - Boil 40 min |
Hops |
6 |
2.47 oz |
Galaxy [12.0%] - Boil 20 min |
Hops |
7 |
2.47 oz |
Nelson Sauvin [12.0%] - Boil 20 min |
Hops |
8 |
3.53 oz |
Galaxy [12.0%] - Boil 0 min |
Hops |
9 |
3.53 oz |
Nelson Sauvin [12.0%] - Boil 0 min |
Hops |
10 |
2.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
11 |
3.53 oz |
Simcoe [13.0%] - Dry Hop 0 days |
Hops |
12 |