DFH 60 Clone - 15 gal

All Grain Recipe

Submitted By: sbristol (Shared)
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Brewer: Bristol Brew Works
Batch Size: 16.50 galStyle: American IPA (14B)
Boil Size: 18.86 galStyle Guide: BJCP 2008
Color: 6.5 SRMEquipment: My Equipment - 15 gal
Bitterness: 80.2 IBUsBoil Time: 60 min
Est OG: 1.068 (16.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.015 SG (3.9° P)Fermentation: My Aging Profile
ABV: 6.9%Taste Rating: 35.0

Ingredients
Amount Name Type #
39 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
12.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
0.38 oz Amarillo Gold [8.5%] - First Wort Hops 4
3.00 oz Warrior [15.0%] - Boil 60 min Hops 5
1.50 oz Simcoe [13.0%] - Boil 35 min Hops 6
1.50 oz Tettnang [4.5%] - Boil 25 min Hops 7
1.12 oz Amarillo Gold [8.5%] - Boil 25 min Hops 8
1 pkgs Safale US-05 (DCL Yeast #US-05) Yeast 9
1.50 oz Amarillo Gold [8.5%] - Dry Hop 3 days Hops 10
1.50 oz Simcoe [13.0%] - Dry Hop 3 days Hops 11
1.50 oz Tettnang [4.5%] - Dry Hop 3 days Hops 12

Notes

0..38 oz Amarillo Gold (First Wort Hop) 3.00 oz Warrior - Continuous Add - 60-35 1.5 oz Simcoe Continuous Add - 35-25 1.13 oz Amarillo Gold - Continous Add 25-0 1.5 oz Tettnang - Continuous Add 25-0 1.5 oz Amarillo Gold - Dry Hop 1.5 oz Simcoe - Dry Hop 1.5 oz Tettnang - Dry Hop