60 Schilling

All Grain Recipe

Submitted By: PRyan215 (Shared)
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Brewer: Pat Ryan
Batch Size: 11.00 galStyle: Scottish Light 60/- ( 9A)
Boil Size: 13.98 galStyle Guide: BJCP 2008
Color: 11.5 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 14.4 IBUsBoil Time: 75 min
Est OG: 1.032 (8.2° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.011 SG (2.7° P)Fermentation: English and American Ales
ABV: 2.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs Golden Promise (Simpsons) (2.0 SRM) Grain 1
12.00 oz Crystal, Extra Dark (Simpsons) (160.0 SRM) Grain 2
12.00 oz Crystal, Medium (Simpsons) (55.0 SRM) Grain 3
4.00 oz pale chocolate (215.0 SRM) Grain 4
1.50 oz Goldings, East Kent [5.0%] - Boil 60 min Hops 5
1 pkgs Pacific Ale (White Labs #WLP041) Yeast 6