Älgsjö Amarillo pils

All Grain Recipe

Submitted By: AleBundy (Shared)
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Batch Size: 6.08 galStyle: Premium American Lager ()
Boil Size: 7.93 galStyle Guide: BJCP 2008
Color: 4.1 SRMEquipment: 50L Ölfat
Bitterness: 21.7 IBUsBoil Time: 90 min
Est OG: 1.050 (12.3° P)Mash Profile: 1-Light-Medium Fredriks Mash
Est FG: 1.010 SG (2.6° P)Fermentation: Lager, Single Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
8.82 oz Caramel/Crystal Malt - 20L (15.2 SRM) Grain 2
0.53 oz Magnum [12.0%] - Boil 60 min Hops 3
0.53 oz Amarillo Gold [10.0%] - Boil 10 min Hops 4
0.88 oz Amarillo Gold [10.0%] - Steep 5 min Hops 5
2.0 pkgs Pilsen Lager (Wyeast Labs #2007) Yeast 6

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