disobedient "Parting Glass "

All Grain Recipe

Submitted By: bigjoe69 (Shared)
Members can download and share recipes

Brewer: Joe Leucht
Batch Size: 12.00 galStyle: Irish Red Ale ( 9D)
Boil Size: 15.25 galStyle Guide: BJCP 2008
Color: 14.8 SRMEquipment: The Reaper
Bitterness: 21.0 IBUsBoil Time: 90 min
Est OG: 1.058 (14.2° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Single Stage
ABV: 5.8%Taste Rating: 35.0

Ingredients
Amount Name Type #
2.40 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 1
19 lbs Marris Otter (3.0 SRM) Grain 2
6 lbs Munich Malt (6.0 SRM) Grain 3
12.00 oz Brown Malt (Crisp) (65.0 SRM) Grain 4
12.00 oz Thomas Fawcett & Son Dark Crystal ( II ) (120.0 SRM) Grain 5
12.00 oz Thomas Fawcett & Son Pale Crystal (25.0 SRM) Grain 6
4.00 oz Carafa II (Weyermann) (415.0 SRM) Grain 7
2.00 oz Goldings, East Kent [4.2%] - Boil 60 min Hops 8
2.40 Whirlfloc Tablet (Boil 15 min) Misc 9
2.00 oz Goldings, East Kent [4.2%] - Boil 15 min Hops 10
2.40 tsp Yeast Nutrient (Boil 15 min) Misc 11
1.0 pkgs British Ale II (Wyeast Labs #1335) Yeast 12

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine