IPL

All Grain Recipe

Submitted By: pezdedorado (Shared)
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Batch Size: 10.00 galStyle: Imperial IPA (14C)
Boil Size: 12.57 galStyle Guide: BJCP 2008
Color: 8.8 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 68.1 IBUsBoil Time: 60 min
Est OG: 1.075 (18.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Two Stage
ABV: 7.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
25 lbs GoldPils Vienna (3.5 SRM) Grain 1
2 lbs Caramel Malt - 20L (Briess) (20.0 SRM) Grain 2
2 lbs Munich Malt (9.0 SRM) Grain 3
1.5 oz Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Boil 60 min Hops 4
2.0 oz Meridian [6.7%] - Boil 20 min Hops 5
1.5 oz Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Boil 20 min Hops 6
2.0 oz Meridian [6.7%] - Boil 0 min Hops 7
2.0 oz Motueka [7.0%] - Dry Hop 3 days Hops 8