Ingredients
Amount |
Name |
Type |
# |
1.00 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
11 lbs |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
2 |
8.00 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
3 |
8.00 oz |
Caramunich II (Weyermann) (63.0 SRM) |
Grain |
4 |
0.50 oz |
Cascade [5.5%] - First Wort |
Hops |
5 |
1.00 oz |
Pacific Jade [13.0%] - Boil 60 min |
Hops |
6 |
0.50 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
7 |
0.50 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
8 |
0.50 oz |
Pacifica [5.5%] - Boil 10 min |
Hops |
9 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
10 |
0.50 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
11 |
0.50 oz |
Pacifica [5.5%] - Boil 5 min |
Hops |
12 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
13 |
1.00 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
14 |
1.00 oz |
Citra [12.0%] - Dry Hop 10 days |
Hops |
15 |