Geary's Pale Ale

All Grain Recipe

Submitted By: LonelyNomadBrewery (Shared)
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Brewer: Damian Donohoe
Batch Size: 6.60 galStyle: Extra Special/Strong Bitter (English Pale Ale) ( 8C)
Boil Size: 7.93 galStyle Guide: BJCP 2008
Color: 17.6 SRMEquipment: Alpha Dog Breweries Equipment
Bitterness: 38.2 IBUsBoil Time: 60 min
Est OG: 1.049 (12.2° P)Mash Profile: Alpha Dog Single Infusion Mash
Est FG: 1.012 SG (3.2° P)Fermentation: My Aging Profile
ABV: 4.8%Taste Rating: 42.0

Ingredients
Amount Name Type #
11 lbs 3.90 oz Simpsons Ale - Maris Otter (2.5 SRM) Grain 1
12.35 oz Simpsons Crystal- 60L (76.1 SRM) Grain 2
4.20 oz Simpsons Chocolate (609.1 SRM) Grain 3
0.95 oz Cascade [5.9%] - Boil 60 min Hops 4
0.95 oz Hallertauer Hersbrucker [4.0%] - Boil 60 min Hops 5
0.71 oz Tettnang [4.5%] - Boil 15 min Hops 6
0.71 oz Fuggles [5.6%] - Boil 10 min Hops 7
0.71 oz Fuggles [5.6%] - Boil 1 min Hops 8
1 pkgs American Ale (Wyeast Labs #1056) Yeast 9

Taste Notes

This english-style ale starts off with a nice hoppy, fruity nose as you admire this brialliant golden-copper beer and its off white head.It has a crisp, refreshing hop taste on the bitter side with a dry hop finish and hop bitterness in the aftertaste.

Notes

ABV: 4.85% BREWED ON: #1- 16/06/11