Bob`s American Lite Lime

All Grain Recipe

Submitted By: bgarner597 (Shared)
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Brewer: Bob Garner
Batch Size: 5.00 galStyle: American Amber Ale ( 6B)
Boil Size: 6.48 galStyle Guide: BJCP 1999
Color: 4.2 SRMEquipment: Pot ( 5 Gal/19 L) - Mini-BIAB
Bitterness: 16.0 IBUsBoil Time: 60 min
Est OG: 1.042 (10.6° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.008 SG (2.1° P)Fermentation: Ale, Single Stage
ABV: 4.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
6.91 gal Deer Park (R), Bottled Water Water 1
8 lbs Pale Malt (2 Row) Bel (3.0 SRM) Grain 2
1 lbs Rice, Flaked (1.0 SRM) Grain 3
0.50 oz Cascade [5.5%] - Boil 60 min Hops 4
0.50 oz Cascade [5.5%] - Boil 15 min Hops 5
1 pkgs American Ale Yeast Blend (White Labs #WLP060) Yeast 6

Taste Notes

Add 4 oz. Lime Peel 15 minutes togo in the Boil Ferment with peel