Ingredients
Amount |
Name |
Type |
# |
9 lbs |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
7 lbs |
Vienna Malt (3.5 SRM) |
Grain |
2 |
5 lbs |
Munich Malt (8.0 SRM) |
Grain |
3 |
8.00 oz |
Aromatic Malt (26.0 SRM) |
Grain |
4 |
8.00 oz |
Caraaroma (Weyermann) (178.0 SRM) |
Grain |
5 |
8.00 oz |
Carafoam (Weyermann) (2.0 SRM) |
Grain |
6 |
8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
7 |
1.50 oz |
Tettnang [4.5%] - Boil 60 min |
Hops |
8 |
1.00 oz |
Tettnang [4.5%] - Boil 45 min |
Hops |
9 |
1.00 oz |
Tettnang [4.5%] - Boil 30 min |
Hops |
10 |
2.0 pkgs |
Saflager Lager (DCL/Fermentis #W-34/70) |
Yeast |
11 |