Recipe

All Grain Recipe

Submitted By: onetimekickit (Shared)
Members can download and share recipes

Batch Size: 5.25 galStyle: American Wheat Beer (1D)
Boil Size: 6.42 galStyle Guide: BJCP 2015
Color: 5.4 SRMEquipment: JD ROBOBREW
Bitterness: 30.7 IBUsBoil Time: 60 min
Est OG: 1.044 (11.0° P)Mash Profile: Robobrew Mash and Sparge Light Body
Est FG: 1.009 SG (2.3° P)Fermentation: Ale, Two Stage
ABV: 4.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs 4.00 oz Copeland Pilsner (1.6 SRM) Grain 1
4 lbs Wheat Malt, White (Rahr) (3.2 SRM) Grain 2
4.00 oz Brown Malt (65.0 SRM) Grain 3
0.25 oz Amarillo [7.9%] - Boil 60 min Hops 4
0.25 oz Amarillo [7.9%] - Boil 30 min Hops 5
0.25 oz Amarillo [7.9%] - Boil 20 min Hops 6
0.25 oz Amarillo [7.9%] - Boil 10 min Hops 7
0.25 oz Amarillo [7.9%] - Boil 5 min Hops 8
0.25 oz Amarillo [7.9%] - Boil 2 min Hops 9
0.25 oz Amarillo [7.9%] - Steep 10 min Hops 10
1.0 pkgs SafAle German Ale (DCL/Fermentis #K-97) Yeast 11

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine