Palatki Biotransformation

All Grain Recipe

Submitted By: mutedog (Shared)
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Brewer: Matt
Batch Size: 10.00 galStyle: American IPA (21A)
Boil Size: 12.59 galStyle Guide: BJCP 2015
Color: 6.5 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 50.7 IBUsBoil Time: 60 min
Est OG: 1.062 (15.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.015 SG (3.7° P)Fermentation: Ale, Two Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
14 lbs Pale Ale Malt, Northwestern (Great Western) (4.1 SRM) Grain 1
6 lbs Superior Pilsen (1.6 SRM) Grain 2
2 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 3
1 lbs Opal 22 (22.0 SRM) Grain 4
2.00 oz Magnum [11.2%] - First Wort Hops 5
2.00 oz Mark's Cascade [4.0%] - Boil 20 min Hops 6
2.00 oz Iowa Cascade [4.8%] - Boil 2 min Hops 7
1.00 oz Centennial [7.3%] - Boil 2 min Hops 8
1.00 oz Citra [14.3%] - Boil 2 min Hops 9
1.00 oz Ekuanot (Equinox) [16.4%] - Boil 2 min Hops 10
1.0 pkgs Mute Dog Palatki (dried) (Mute Dog Labs #MDL020) Yeast 11
2.00 oz Centennial [7.3%] - Dry Hop 3 days Hops 12
2.00 oz Iowa Cascade [4.8%] - Dry Hop 3 days Hops 13
1.00 oz Citra [14.3%] - Dry Hop 3 days Hops 14
1.00 oz Ekuanot (Equinox) [16.4%] - Dry Hop 3 days Hops 15

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