Lunatic Cabocla Premium American Lager

All Grain Recipe

Submitted By: DuAlmeida (Shared)
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Brewer: Almeida & Prado
Batch Size: 5.00 galStyle: Premium American Lager ( 1C)
Boil Size: 6.52 galStyle Guide: BJCP 2008
Color: 4.1 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 21.0 IBUsBoil Time: 60 min
Est OG: 1.052 (12.8° P)Mash Profile: Temperature Mash, 1 Step, Light Body
Est FG: 1.009 SG (2.3° P)Fermentation: Lager, Two Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 9.82 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
3 lbs 4.91 oz Vienna Malt (3.5 SRM) Grain 2
0.35 oz Magnum [14.0%] - Boil 60 min Hops 3
0.18 oz Tettnang [4.5%] - Boil 30 min Hops 4
0.35 oz Tettnang [4.5%] - Boil 10 min Hops 5
2 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 6