Blazing World (1 ratings)

All Grain Recipe

Submitted By: ModernTimes (Shared)
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Brewer: Modern Times
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 7.74 galStyle Guide: BJCP 2008
Color: 8.5 SRMEquipment: Modern Times Pilot System
Bitterness: 64.5 IBUsBoil Time: 60 min
Est OG: 1.067 (16.4° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Single Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 12.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 6.00 oz Munich Malt (9.0 SRM) Grain 2
3.00 oz Pale Chocolate (225.0 SRM) Grain 3
0.40 oz Simcoe [13.0%] - Mash Hop Hops 4
0.32 oz Hop Extract [50.0%] - Boil 60 min Hops 5
0.30 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 6
1.00 Whirlfloc Tablet (Boil 20 min) Misc 7
1.00 tsp Yeast Nutrient (Boil 20 min) Misc 8
1.00 oz Simcoe [13.0%] - Steep 0 min Hops 9
0.80 oz Mosaic [11.5%] - Steep 0 min Hops 10
0.40 oz Nelson Sauvin [12.0%] - Steep 30 min Hops 11
1 pkgs American Ale (Wyeast Labs #1056) Yeast 12
3.20 oz Nelson Sauvin [12.0%] - Dry Hop 7 days Hops 13
1.60 oz Simcoe [13.0%] - Dry Hop 7 days Hops 14
0.80 oz Mosaic [11.5%] - Dry Hop 0 days Hops 15

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