Alt

All Grain Recipe

Submitted By: ogurek (Shared)
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Batch Size: 8.45 galStyle: Altbier (7B)
Boil Size: 10.41 galStyle Guide: BJCP 2015
Color: 16.0 SRMEquipment: Kadź Zacierna 50l
Bitterness: 23.0 IBUsBoil Time: 60 min
Est OG: 1.049 (12.1° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 13.10 oz Optima monachijski (8.4 SRM) Grain 1
4 lbs 6.55 oz Optima pilzneński jasny (1.8 SRM) Grain 2
1 lbs 1.64 oz Optima karmelowy jasny 60-80 (35.5 SRM) Grain 3
1 lbs 1.64 oz Optima melanoidowy (35.5 SRM) Grain 4
2 lbs 3.27 oz Optima karmelowy jasny 100-150 (60.9 SRM) Grain 5
1.76 oz Tradition [6.0%] - Boil 60 min Hops 6

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