Hop Showcase (IPA)

All Grain Recipe

Submitted By: jamesrodriguez6 (Shared)
Members can download and share recipes

Batch Size: 1.00 galStyle: American IPA (21A)
Boil Size: 1.64 galStyle Guide: BJCP 2015
Color: 6.6 SRMEquipment: 1gal brew pot
Bitterness: 74.3 IBUsBoil Time: 60 min
Est OG: 1.075 (18.1° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Three Stage
ABV: 8.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs 6.00 oz DME Golden Light (Briess) (4.0 SRM) Dry Extract 1
3.00 oz Caravienne Malt (22.0 SRM) Grain 2
3.00 oz Corn Sugar (Dextrose) (0.0 SRM) Sugar 3
0.10 oz Cryo - Citra [25.0%] - Boil 60 min Hops 4
0.20 oz Cryo - Citra [25.0%] - Boil 10 min Hops 5
0.10 oz Cryo - Citra [25.0%] - Boil 0 min Hops 6
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7
0.10 oz Cryo - Citra [25.0%] - Dry Hop 7 days Hops 8
0.20 oz Cryo - Citra [25.0%] - Dry Hop 3 days Hops 9