Smelly Puppy

All Grain Recipe

Submitted By: kkfitz (Shared)
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Batch Size: 5.50 galStyle: American IPA (21A)
Boil Size: 6.97 galStyle Guide: BJCP 2015
Color: 17.1 SRMEquipment: Keith's Equipment
Bitterness: 63.3 IBUsBoil Time: 60 min
Est OG: 1.064 (15.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs 8.00 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
2 lbs 8.00 oz Munich Malt - 10L (10.0 SRM) Grain 3
1.00 oz *Nugget YCHHOPS [14.2%] - Boil 20 min Hops 4
1.00 oz *Magnum YCHHOPS [11.8%] - Boil 10 min Hops 5
1.00 oz *Liberty YCHHOPS [4.8%] - Boil 5 min Hops 6
1.00 oz *Amarillo LD Carlson [8.6%] - Boil 5 min Hops 7
1.00 oz *Galena YCHHOPS [14.5%] - Boil 5 min Hops 8
1 pkgs California Ale (White Labs #WLP001) Yeast 9
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