N°15 Pale Ale zeus v2

All Grain Recipe

Submitted By: HacKaze (Shared)
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Batch Size: 5.28 galStyle: American Pale Ale (18B)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 5.4 SRMEquipment: Grainfather
Bitterness: 31.7 IBUsBoil Time: 60 min
Est OG: 1.052 (12.9° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 9.57 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 1
3.53 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
0.71 oz Zeus [14.0%] - Boil 20 min Hops 3
0.35 oz Zeus [14.0%] - Boil 10 min Hops 4
0.35 oz Zeus [14.0%] - Boil 5 min Hops 5
0.35 oz Zeus [14.0%] - Steep 5 min Hops 6
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7
3.53 oz Zeus [14.0%] - Dry Hop 4 days Hops 8
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