mandalorian pale ale (1 ratings)

Extract Recipe

Submitted By: jeffb (Shared)
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Brewer: Jeff
Batch Size: 5.00 galStyle: American Pale Ale (10A)
Boil Size: 2.30 galStyle Guide: BJCP 2008
Color: 7.8 SRMEquipment: Pot ( 3 Gal/11.4 L) - Extract
Bitterness: 39.1 IBUsBoil Time: 60 min
Est OG: 1.050 (12.4° P)
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs Pale Liquid Extract (8.0 SRM) Extract 1
0.50 oz Millenium [14.2%] - Boil 60 min Hops 2
0.50 oz Nugget [13.0%] - Boil 30 min Hops 3
1.00 oz Warrior [15.0%] - Boil 10 min Hops 4
1 pkgs California Ale (White Labs #WLP001) Yeast 5

Ratings

by jeffb