Pepper Lime Gose

All Grain Recipe

Submitted By: twoguysonebrew (Private)
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Batch Size: 5.00 galStyle: Gose (27 )
Boil Size: 5.70 galStyle Guide: BJCP 2015
Color: 3.9 SRMEquipment: Robobrew
Bitterness: 13.7 IBUsBoil Time: 60 min
Est OG: 1.059 (14.5° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.017 SG (4.5° P)Fermentation: Ale, Two Stage
ABV: 5.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs Wheat Malt, Bel (2.0 SRM) Grain 1
4 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
0.50 oz Perle [8.0%] - Boil 45 min Hops 3
7.00 g Pepper (Boil 10 min) Misc 4
14.00 g Salt (Boil 10 min) Misc 5
1.00 oz Coriander Seed (Boil 10 min) Misc 6
1.25 oz Lime Peel (Boil 10 min) Misc 7
1.0 pkgs Dusseldorf Alt Yeast (White Labs #WLP036) Yeast 8

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