Ingredients
Amount |
Name |
Type |
# |
9 lbs |
Brewers Malt 2-Row (Briess) (1.8 SRM) |
Grain |
1 |
3 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
8.00 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
3 |
8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
0.50 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
5 |
1.00 oz |
Simcoe [13.0%] - Boil 15 min |
Hops |
6 |
1.00 oz |
Centennial [10.0%] - Boil 10 min |
Hops |
7 |
1.00 oz |
Simcoe [13.0%] - Steep 15 min |
Hops |
8 |
1.00 oz |
Centennial [10.0%] - Steep 15 min |
Hops |
9 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
2.00 oz |
Simcoe [13.0%] - Dry Hop 7 days |
Hops |
11 |
1.00 oz |
Centennial [10.0%] - Dry Hop 7 days |
Hops |
12 |