#1 Ander-Stone Light

All Grain Recipe

Submitted By: Firetech (Shared)
Members can download and share recipes

Brewer: Gorgeous George
Batch Size: 12.00 galStyle: American Light Lager ( 1A)
Boil Size: 16.39 galStyle Guide: BJCP 2015
Color: 2.5 SRMEquipment: 20 EMB Electric Brewery
Bitterness: 10.8 IBUsBoil Time: 90 min
Est OG: 1.041 (10.3° P)Mash Profile: RIMS-HERMS Single Infusion, Light Body
Est FG: 1.009 SG (2.4° P)Fermentation: Lager, Two Stage
ABV: 4.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
20.00 gal Millcreek Water Water 1
0.58 g Epsom Salt (MgSO4) (Mash 60 min) Misc 2
0.34 g Calcium Chloride (Mash 60 min) Misc 3
0.11 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 4
0.07 g Salt (Mash 60 min) Misc 5
11 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 6
5 lbs Rice, Flaked (Briess) (1.0 SRM) Grain 7
6.82 g Epsom Salt (MgSO4) (Sparge 60 min) Misc 8
4.01 g Calcium Chloride (Sparge 60 min) Misc 9
1.25 g Gypsum (Calcium Sulfate) (Sparge 60 min) Misc 10
0.85 g Salt (Sparge 60 min) Misc 11
1.75 oz Hallertau [4.5%] - Boil 90 min Hops 12
2.0 pkgs Pilsen Lager (Wyeast Labs #2007) Yeast 13

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine