Waw's Copycat Orange Mead

Extract Recipe

Submitted By: drevilz4l (Shared)
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Brewer: Justin Wawrzonek
Batch Size: 1.00 galStyle: Semi-Sweet Mead (24B)
Boil Size: 1.56 galStyle Guide: BJCP 2008
Color: 2.7 SRMEquipment: Brew Pot (7.5 gal) and Cooler (48 qt)
Bitterness: 0.0 IBUsBoil Time: 0 min
Est OG: 1.121 (28.2° P)
Est FG: 0.973 SG (-7.1° P)Fermentation: My Aging Profile
ABV: 19.8%Taste Rating: 35.0

Ingredients
Amount Name Type #
0.15 oz Orange Peel, Sweet (Boil 5 min) Misc 1
0.02 oz Cinnamon Stick (Boil 5 min) Misc 2
1.0 pkgs SafBrew Ale (DCL Yeast #S-33) Yeast 3
0.20 tsp Yeast Nutrient (Primary 3 days) Misc 4
3 lbs 8.00 oz Honey (1.0 SRM) Sugar 5

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