Green Dragon APA

All Grain Recipe

Submitted By: wbarber69 (Shared)
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Brewer: Pyrotechnix
Batch Size: 5.75 galStyle: American Pale Ale (10A)
Boil Size: 9.02 galStyle Guide: BJCP 2008
Color: 8.1 SRMEquipment: Stainless Kegs (15.5 Gal/58.7 L) and cooler (ice chest style 60qt) - All Grain
Bitterness: 57.8 IBUsBoil Time: 60 min
Est OG: 1.089 (21.4° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 10.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
20 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
3 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 2
2 lbs Munich Malt (light) 9L (9.0 SRM) Grain 3
1 lbs Caramel/Crystal Malt - 15L (15.0 SRM) Grain 4
2.00 oz Centennial [10.0%] - Boil 60 min Hops 5
2.00 oz Cascade [5.5%] - Boil 10 min Hops 6
9.20 oz Green Tea (Boil 0 min) Misc 7
4.60 oz Brown Rice Tea (Boil 0 min) Misc 8
2 pkgs California Ale (White Labs #WLP001) Yeast 9
4.00 oz Green Tea (Secondary 7 days) Misc 10
1.00 oz Citra [12.0%] - Dry Hop 7 days Hops 11

Notes

1/2 lb green tea and 1/4lb brown rice tea added at flameout. Dry-tea'd and hopped with 1/4lb of green tea and 1oz Citra leaf hops.