Minha Pink Lemonade

All Grain Recipe

Submitted By: bralmeida (Shared)
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Brewer: Bruno
Batch Size: 6.60 galStyle: Catharina Sour ( X.4)
Boil Size: 8.11 galStyle Guide: Bierland
Color: 3.5 SRMEquipment: Kit_20l_Bruno_v5
Bitterness: 5.5 IBUsBoil Time: 60 min
Est OG: 1.042 (10.5° P)Mash Profile: Single Infusion, Full Body
Est FG: 1.008 SG (2.0° P)Fermentation: Ale, Two Stage
ABV: 4.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 8.18 oz BEST Wheat Malt (BESTMALZ) (2.4 SRM) Grain 1
5 lbs 8.18 oz Pilsen Agraria (1.7 SRM) Grain 2
10.58 oz Caramel Pils (BestMälz) (2.5 SRM) Grain 3
4.00 Yakult 40 [Acidificação] (Mash 48 hours) Misc 4
0.14 oz Warrior [14.3%] - Boil 40 min Hops 5
1 pkgs US West Coast Yeast (Mangrove Jack's #M44) Yeast 6
6 lbs 9.82 oz Fruit - Raspberry (0.0 SRM) Grain 7
1.00 Casca de Limão Siciliano (Secondary 15 days) Misc 8