Midian SMaSH

All Grain Recipe

Submitted By: Sithmisfit (Shared)
Members can download and share recipes

Brewer: Walt
Batch Size: 6.00 galStyle: Australian Sparkling Ale (12B)
Boil Size: 7.91 galStyle Guide: BJCP 2015
Color: 5.0 SRMEquipment: iribrew 6
Bitterness: 4.9 IBUsBoil Time: 60 min
Est OG: 1.042 (10.4° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.009 SG (2.2° P)Fermentation: Ale, Two Stage
ABV: 4.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 1.60 oz GoldPils Vienna (3.5 SRM) Grain 1
1.20 Whirlfloc Tablet (Boil 15 min) Misc 2
1.00 oz meridian [6.8%] - Boil 5 min Hops 3
1.0 pkgs Buchner (White Labs #) Yeast 4
1.20 tsp Yeast Nutrient (Primary 3 days) Misc 5

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine