#284 American Brown CLUBBREW (6 Shares)

All Grain Recipe

Submitted By: k47k (Shared)
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Brewer: Josh
Batch Size: 36.00 galStyle: American IPA (21A)
Boil Size: 40.58 galStyle Guide: BJCP 2015
Color: 20.7 SRMEquipment: Club Brew Equipment
Bitterness: 98.5 IBUsBoil Time: 60 min
Est OG: 1.058 (14.3° P)Mash Profile: My Mash
Est FG: 1.016 SG (4.0° P)Fermentation: My Aging Profile
ABV: 5.6%Taste Rating: 0.0

Ingredients
Amount Name Type #
55 lbs Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM) Grain 1
10 lbs BEST Wheat Malt (BESTMALZ) (2.4 SRM) Grain 2
6 lbs Caramel Malt - 40L (Briess) (40.0 SRM) Grain 3
5 lbs BEST Munich (BESTMALZ) (7.6 SRM) Grain 4
3 lbs Chocolate Malt (450.0 SRM) Grain 5
3.53 oz Warrior [15.0%] - Boil 60 min Hops 6
15.98 oz El Dorado [15.0%] - Steep 30 min Hops 7
15.87 oz Cascade [5.5%] - Steep 30 min Hops 8
4.00 gal Propane (Bottling 0 min) Misc 9

This Recipe Has Not Been Rated

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