Chamomile Honey Wheat

All Grain Recipe

Submitted By: george (Shared)
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Brewer: George Hotelling
Batch Size: 5.00 galStyle: American Wheat or Rye Beer ( 6D)
Boil Size: 6.22 galStyle Guide: BJCP 2008
Color: 3.5 SRMEquipment: My Equipment
Bitterness: 20.4 IBUsBoil Time: 60 min
Est OG: 1.054 (13.3° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Single Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs Rice Hulls (0.0 SRM) Adjunct 1
5 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 2
3 lbs 8.03 oz Wheat Malt, Ger (2.0 SRM) Grain 3
1.00 oz Cascade [5.5%] - Boil 60 min Hops 4
2.00 oz Chamomile Flowers (Boil 60 min) Misc 5
1 pkgs American Hefeweizen Ale (White Labs #WLP320) Yeast 6
1 lbs Honey (1.0 SRM) Sugar 7