Little Shed Helles Yes

All Grain Recipe

Submitted By: bigljd (Shared)
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Brewer: Larry Dykema
Batch Size: 5.50 galStyle: Munich Helles ( 1D)
Boil Size: 7.56 galStyle Guide: BJCP 2008
Color: 4.5 SRMEquipment: Little Shed Brewery
Bitterness: 18.7 IBUsBoil Time: 90 min
Est OG: 1.048 (11.9° P)Mash Profile: Little Shed Brewery 150
Est FG: 1.010 SG (2.5° P)Fermentation: Lager, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
2.00 g Calcium Chloride (Mash 60 min) Misc 1
0.50 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 2
7 lbs 8.00 oz Pilsner (Weyermann) (1.7 SRM) Grain 3
1 lbs Munich Malt (9.0 SRM) Grain 4
4.00 oz Melanoidin (Weyermann) (30.0 SRM) Grain 5
1.25 oz Liberty [4.1%] - Boil 60 min Hops 6
0.50 Whirlfloc Tablet (Boil 15 min) Misc 7
0.50 tsp Yeast Nutrient (Boil 10 min) Misc 8
2 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 9

Notes

Decoction is optional for this recipe. Use 2 packs of the 34/70 yeast to ensure correct yeast count.