Sour Shower

All Grain Recipe

Submitted By: fredhead (Shared)
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Batch Size: 15.59 galStyle: Berliner Weisse (23A)
Boil Size: 16.64 galStyle Guide: BJCP 2015
Color: 3.1 SRMEquipment: My Equipment
Bitterness: 5.3 IBUsBoil Time: 30 min
Est OG: 1.050 (12.4° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
14 lbs 4.74 oz Pilsner (2 Row) UK (1.0 SRM) Grain 1
14 lbs 4.74 oz Wheat Malt (Muntons) (2.2 SRM) Grain 2
1.76 oz Magnum [12.0%] - Boil 5 min Hops 3