American Wheat Rafa Reis

All Grain Recipe

Submitted By: rfelcwb (Shared)
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Batch Size: 5.28 galStyle: American Wheat Beer (1D)
Boil Size: 6.57 galStyle Guide: BJCP 2015
Color: 3.9 SRMEquipment: Rafa Reis - 3 panelas
Bitterness: 21.3 IBUsBoil Time: 60 min
Est OG: 1.047 (11.8° P)Mash Profile: Rafa Reis novo mash
Est FG: 1.008 SG (2.0° P)Fermentation: Ale, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
10.00 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 1
5 lbs 2.27 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 2
5 lbs 4.62 oz Wheat Malt, Bel (2.0 SRM) Grain 3
1.00 oz Caramel Wheat Malt (46.0 SRM) Grain 4
0.30 oz Citra [12.0%] - First Wort Hops 5
0.30 oz Citra [12.0%] - Boil 20 min Hops 6
0.35 oz Citra [12.0%] - Steep 0 min Hops 7
1 pkgs American ale bio4 (Bio4 #American ale) Yeast 8