Elysian Space Dust Clone - AG

All Grain Recipe

Submitted By: BaderBeer (Shared)
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Batch Size: 5.50 galStyle: American IPA (21A)
Boil Size: 6.75 galStyle Guide: BJCP 2015
Color: 5.6 SRMEquipment: Mash and Boil
Bitterness: 72.1 IBUsBoil Time: 60 min
Est OG: 1.070 (17.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 7.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
5.00 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 1
3.50 g Gypsum (Calcium Sulfate) - Sparge (Mash 5 min) Misc 2
13 lbs Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM) Grain 3
8.00 oz Acidulated (BestMälz) (1.5 SRM) Grain 4
8.00 oz Crystal 30, 2-Row, (Great Western) (30.0 SRM) Grain 5
1.00 oz Chinook [9.0%] - First Wort Hops 6
0.50 tsp Brewtan-B (Boil 20 min) Misc 7
0.50 Whirlfloc Tablet (Boil 15 min) Misc 8
0.50 tsp Wyeast Yeast Nutrient (Boil 15 min) Misc 9
1.50 oz Amarillo [7.0%] - Boil 10 min Hops 10
1.50 oz Citra [10.5%] - Boil 10 min Hops 11
1.50 oz Amarillo [7.0%] - Steep 10 min Hops 12
1.50 oz Citra [10.5%] - Steep 10 min Hops 13
1.0 pkgs Corporate (Imperial Organic #A30) Yeast 14
1.00 oz Amarillo [7.0%] - Dry Hop 3 days Hops 15
1.00 oz Citra [10.5%] - Dry Hop 3 days Hops 16
1.00 oz Cryo Citra [24.0%] - Dry Hop 3 days Hops 17

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