Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
1 lbs 8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
1 lbs |
Munich Malt - 20L (9.0 SRM) |
Grain |
3 |
8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
0.75 oz |
Citra [13.9%] - Boil 60 min |
Hops |
5 |
0.25 oz |
Centennial [8.7%] - Boil 55 min |
Hops |
6 |
0.25 oz |
Cascade [6.2%] - Boil 50 min |
Hops |
7 |
0.25 oz |
Horizon [11.4%] - Boil 45 min |
Hops |
8 |
0.25 oz |
Centennial [8.7%] - Boil 40 min |
Hops |
9 |
0.25 oz |
Centennial [8.7%] - Boil 35 min |
Hops |
10 |
0.25 oz |
Horizon [11.4%] - Boil 30 min |
Hops |
11 |
0.25 oz |
Cascade [6.2%] - Boil 25 min |
Hops |
12 |
0.25 oz |
Cascade [6.2%] - Boil 20 min |
Hops |
13 |
0.25 oz |
Horizon [11.4%] - Boil 15 min |
Hops |
14 |
1.00 tsp |
Irish Moss (Boil 10 min) |
Misc |
15 |
0.25 oz |
Cascade [6.2%] - Boil 10 min |
Hops |
16 |
0.25 oz |
Centennial [8.7%] - Boil 5 min |
Hops |
17 |
0.25 oz |
Horizon [11.4%] - Boil 0 min |
Hops |
18 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
19 |
5.00 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
20 |
1.25 oz |
Citra [13.9%] - Dry Hop 14 days |
Hops |
21 |