Ivan the Terribly Delicious

Extract Recipe

Submitted By: Vermonster (Shared)
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Brewer: Erika
Batch Size: 3.00 galStyle: Irish Red Ale (15A)
Boil Size: 1.96 galStyle Guide: BJCP 2015
Color: 14.8 SRMEquipment: Pot ( 4 Gal/15.1 L) - Extract
Bitterness: 27.3 IBUsBoil Time: 60 min
Est OG: 1.044 (10.9° P)
Est FG: 1.009 SG (2.2° P)Fermentation: Ale, Two Stage
ABV: 4.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs Caraamber (30.0 SRM) Grain 1
8.00 oz Crystal, Medium (Simpsons) (90.6 SRM) Grain 2
3 lbs Light Dry Extract (8.0 SRM) Dry Extract 3
8.00 oz Corn Sugar (Dextrose) (0.0 SRM) Sugar 4
0.25 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 5
1.00 tsp Irish Moss (Boil 10 min) Misc 6
0.75 oz Columbus (Tomahawk) [14.0%] - Boil 10 min Hops 7
0.25 oz Amarillo [9.2%] - Boil 0 min Hops 8
0.25 oz Citra [12.0%] - Boil 0 min Hops 9
0.50 oz Amarillo [9.2%] - Dry Hop 3 days Hops 10
0.50 oz Citra [12.0%] - Dry Hop 3 days Hops 11

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