California Common Match

All Grain Recipe

Submitted By: Ruben (Shared)
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Brewer: Ruben C.
Batch Size: 8.72 galStyle: California Common (19B)
Boil Size: 10.90 galStyle Guide: BJCP 2015
Color: 12.2 SRMEquipment: Mi barril
Bitterness: 33.2 IBUsBoil Time: 90 min
Est OG: 1.052 (12.8° P)Mash Profile: Macerado simple @ 66
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 1.30 oz Pilsner (2 Row) 2-11-17 (2.0 SRM) Grain 1
2 lbs 3.27 oz Munich Weyermann 02-11-17 (7.6 SRM) Grain 2
1 lbs 8.69 oz Caramel/Crystal weyermann 05-11-17 (60.0 SRM) Grain 3
10.58 oz Biscuit Malt 15-01-17 (23.0 SRM) Grain 4
1.76 oz Chocolate Malt 02-11-17 (450.0 SRM) Grain 5
1.76 oz Columbus 2016 Olite [16.9%] - Boil 15 min Hops 6
1.76 oz Columbus 2016 Olite [16.9%] - Boil 1 min Hops 7
1 pkgs San Francisco Lager (White Labs #WLP810) Yeast 8