Munich Dunkel

All Grain Recipe

Submitted By: Ruben (Shared)
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Brewer: Ruben C.
Batch Size: 8.45 galStyle: Munich Dunkel ( 8A)
Boil Size: 10.11 galStyle Guide: BJCP 2015
Color: 18.2 SRMEquipment: Mi barril
Bitterness: 23.3 IBUsBoil Time: 70 min
Est OG: 1.056 (13.8° P)Mash Profile: Macerado simple @ 66
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 9.82 oz Munich 2 Weyermann 02-11-17 (11.7 SRM) Grain 1
6 lbs 9.82 oz Munich Weyermann 02-11-17 (7.6 SRM) Grain 2
2 lbs 3.27 oz Pilsner (2 Row) 2-11-17 (2.0 SRM) Grain 3
11.29 oz Melanoiden Malt 05-11-2017 (20.0 SRM) Grain 4
8.82 oz Carafa I Weyermann 02-11-17 (337.0 SRM) Grain 5
5.29 oz Cara-Pils/Dextrine 02-11-17 (2.0 SRM) Grain 6
2.19 oz Hallertauer Tradition -2015- 05-10-2016 [5.0%] - Boil 60 min Hops 7
1 pkgs German Bock Lager (White Labs #WLP833) Yeast 8