Franc Bois Sûre

All Grain Recipe

Submitted By: Mij23 (Shared)
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Brewer: JimJam
Batch Size: 5.81 galStyle: Fruit Beer (29A)
Boil Size: 7.30 galStyle Guide: BJCP 2015
Color: 3.7 SRMEquipment: ROBOBREW
Bitterness: 11.5 IBUsBoil Time: 60 min
Est OG: 1.055 (13.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Single Stage
ABV: 5.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs 1.64 oz Rice Hulls (0.0 SRM) Adjunct 1
5 lbs 13.48 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 2
5 lbs 13.48 oz Wheat Malt, Ger (2.0 SRM) Grain 3
0.46 oz Cascade [8.0%] - Boil 60 min Hops 4
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 5
105.00 oz Raspberry Puree (Primary 7 days) Misc 6
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