God Hates a Coward (1 ratings)

All Grain Recipe

Submitted By: LordBaltimore (Shared)
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Brewer: Lord Baltimore
Batch Size: 6.08 galStyle: Cream Ale ( 6A)
Boil Size: 7.86 galStyle Guide: BJCP 2008
Color: 4.6 SRMEquipment: Pentolame
Bitterness: 25.6 IBUsBoil Time: 60 min
Est OG: 1.050 (12.3° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.011 SG (2.9° P)Fermentation: My Aging Profile
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 14.73 oz Pale Ale (Dingemans) (3.3 SRM) Grain 1
1 lbs 1.64 oz Corn, Flaked (1.3 SRM) Grain 2
7.05 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
0.35 oz Cascade [7.6%] - Mash Hop Hops 4
0.35 oz Tettnang [3.9%] - Mash Hop Hops 5
0.71 oz Cascade [7.6%] - First Wort Hops 6
0.71 oz Cascade [7.6%] - Boil 10 min Hops 7
0.71 oz Tettnang [3.9%] - Boil 1 min Hops 8
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9
0.71 oz Tettnang [3.9%] - Dry Hop 0 days Hops 10

Notes

-grani inumiditi prima della macinatura (ottima impressione: le glumelle si sbriciolano meno, buona filtrazione) -ossigenazione del mosto con 4 travasi -chill haze

Ratings