Gin and Juice Gabe Butler gsh

All Grain Recipe

Submitted By: moabbiker (Shared)
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Brewer: Gabe
Batch Size: 15.00 galStyle: American IPA (21A)
Boil Size: 17.00 galStyle Guide: BJCP 2015
Color: 8.0 SRMEquipment: Gabe’s Gear
Bitterness: 64.1 IBUsBoil Time: 60 min
Est OG: 1.075 (18.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.015 SG (3.8° P)Fermentation: Ale, Two Stage
ABV: 7.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
33 lbs Brewers Malt 2-Row (Briess) (1.8 SRM) Grain 1
4 lbs Caramel/Crystal Malt - 20L (20.0 SRM) Grain 2
4 lbs Munich 10L (Briess) (10.0 SRM) Grain 3
1.00 oz Amarillo [8.6%] - First Wort Hops 4
1.00 oz El Dorado [15.0%] - First Wort Hops 5
1.00 oz Galaxy [17.8%] - First Wort Hops 6
1.00 oz Amarillo [8.6%] - Steep 0 min Hops 7
1.00 oz El Dorado [15.0%] - Steep 60 min Hops 8
1.00 oz Galaxy [17.8%] - Steep 60 min Hops 9
1.00 oz Galaxy [14.0%] - Boil 0 min Hops 10
1.00 oz El Dorado [15.0%] - Boil 0 min Hops 11
1.00 oz Amarillo [8.6%] - Boil 0 min Hops 12
3.00 oz El Dorado [15.0%] - Dry Hop 3 days Hops 13
3.00 oz Galaxy [17.8%] - Dry Hop 3 days Hops 14
2.00 oz Amarillo [8.6%] - Dry Hop 3 days Hops 15

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