Apollo Maniac

All Grain Recipe

Submitted By: Jojo_Armazem (Shared)
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Batch Size: 13.74 galStyle: American IPA (21A)
Boil Size: 15.34 galStyle Guide: BJCP 2015
Color: 5.0 SRMEquipment: Jojo 50l
Bitterness: 47.2 IBUsBoil Time: 60 min
Est OG: 1.057 (14.2° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.014 SG (3.7° P)Fermentation: ALE Jojo
ABV: 5.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 8.19 oz Oats, Malted (Thomas Fawcett) (2.7 SRM) Grain 1
24 lbs 4.01 oz Pale Malt, Golden Promise (Thomas Fawcett) (2.8 SRM) Grain 2
0.71 oz Apollo [17.3%] - Boil 20 min Hops 3
1.41 oz Apollo [17.3%] - Boil 15 min Hops 4
1.00 Yeast Nutrient (Boil 15 min) Misc 5
1.00 Whirlfloc Tablet (Boil 15 min) Misc 6
1.76 oz Apollo [17.3%] - Boil 5 min Hops 7
3.53 oz Apollo [17.3%] - Steep 10 min Hops 8
1 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 9
7.05 oz Apollo [17.3%] - Dry Hop 5 days Hops 10