Jess - Andrew's American Light Lager - AG 15G

All Grain Recipe

Submitted By: BaderBeer (Shared)
Members can download and share recipes

Batch Size: 15.75 galStyle: American Light Lager ( 1A)
Boil Size: 20.22 galStyle Guide: BJCP 2015
Color: 2.0 SRMEquipment: Jess - Home
Bitterness: 17.2 IBUsBoil Time: 60 min
Est OG: 1.035 (8.9° P)Mash Profile: Single Infusion, Light Body
Est FG: 1.006 SG (1.6° P)Fermentation: Ale, Two Stage
ABV: 3.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs Rice Hulls (0.0 SRM) Adjunct 1
15 lbs Pure Idaho - Idaho Pils (1.3 SRM) Grain 2
7 lbs Rice, Flaked (Briess) (1.0 SRM) Grain 3
1.00 oz Magnum [12.0%] - Boil 60 min Hops 4
1 pkgs Global (Imperial #L13) Yeast 5
1 pkgs Harvest (Imperial #L17) Yeast 6