Munich Helles

All Grain Recipe

Submitted By: obeldobel10 (Shared)
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Brewer: Ryan
Batch Size: 5.00 galStyle: Munich Helles ( 4A)
Boil Size: 6.98 galStyle Guide: BJCP 2015
Color: 4.9 SRMEquipment: Ryan's Equipment
Bitterness: 17.5 IBUsBoil Time: 75 min
Est OG: 1.050 (12.3° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Single Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 8.00 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
1 lbs Munich Malt (9.0 SRM) Grain 2
4.00 oz Melanoiden Malt (20.0 SRM) Grain 3
1.00 oz Tettnang [4.5%] - Boil 60 min Hops 4
1 pkgs Southern German Lager (White Labs #WLP838) Yeast 5