Ingredients
Amount |
Name |
Type |
# |
5 lbs 11.99 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
5 lbs 2.39 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
2 |
3.33 oz |
Chocolate Malt (350.0 SRM) |
Grain |
3 |
9.46 oz |
Munich Malt - 20L (20.0 SRM) |
Grain |
4 |
1 lbs 5.74 oz |
Wheat, Flaked (1.6 SRM) |
Grain |
5 |
1.00 tsp |
Yeast Nutrient (Boil 15 days) |
Misc |
6 |
0.80 oz |
Columbus (Tomahawk) [14.0%] - Boil 10 min |
Hops |
7 |
1.60 oz |
Chinook [13.0%] - Boil 10 min |
Hops |
8 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
9 |
1.0 pkgs |
Weihenstephan Weizen (Wyeast Labs #3068) |
Yeast |
10 |
1.06 oz |
Citra [12.0%] - Dry Hop 0 days |
Hops |
11 |
1.23 oz |
Amarillo Gold [8.5%] - Dry Hop 0 days |
Hops |
12 |